Drain the pineapple well and save the juice.
Recipe for green jello salad with cottage cheese and pineapple.
It can be made in many different variations.
Cottage cheese instead of or in addition to cream cheese.
Grandma s lime green jello salad recipe with cottage cheese pineapple is a retro recipe that my husband s grandma made for many holiday meals to continue with the tradition i make this lime jello salad every thanksgiving and sometimes for christmas too.
The best lime jello with pineapple and cottage cheese salad recipes on yummly cottage cheese salad tart cherry cottage cheese salad orange fluff cottage cheese salad recipe.
Pour the gelatin mixture into a serving bowl.
In a large multi cup measuring cup i use my 4 cup pyrex add all of the reserved pineapple juice and then add enough water to the juice to make a total of 2 cups.
Refrigerate at least 4 hours or overnight.
Stir in the gelatin mixture until completely blended.
Crushed pineapple jell o gelatin cottage cheese jello apple cider vinegar and 2 more orange jello salad a mom s take cool whip mandarin oranges cottage cheese jello.
Mix in the cottage cheese and pineapple.
The amount of ingredients seem to not matter much because i often forget how much jello or cream cheese etc to use but it always tastes great.
Remove the bowl from the fridge and stir in the cottage cheese and cool whip stirring until well blended.
Add the lime jell o mixes to the boiling pineapple juice water and stir until dissolved.
Mix in cool whip add pineapple drained refrigerate overnight for best flavor.
Lemon lime jello salad a k a.
Set the bowl in the refrigerator to set for about 2 hours.
Mix in the crushed pineapple cottage cheese and pecans.
How to make cottage cheese jello salad.
Mix the jello according to directions on the box using all of the pineapple juice as the liquid adding enough water if needed to make the right amount on package.
This recipe has been in our family forever.
Combine the dry lime jello mandarin oranges and pineapple or fruit cocktail in a bowl.
Pour into pot and bring just to a boil.
1 12 oz cottage cheese small curd 1 20 oz crushed pineapple in own juice 1 12 oz cool whip lite or free 1 3 oz pk of jello sugar free mix cottage cheese and dry jello.
Crushed pineapple jello jello cottage cheese lemon zest hot water and 3 more.
Put the jello in the refrigerator until it is partially set.
You literally just combine a can of drained crushed pineapple don t forget to drain the juice off or your salad will end up soupy a carton of cottage cheese and a box of your favorite jello flavor.
Stir the mayonnaise and evaporated milk together in a mixing bowl.